With access to the Peterhead fish market, lobster from the shores of Johnshaven and mussels from the West Coast, our seafood specials menu guarantees a truly memorable dining experience.
Below is a sample of our dishes.
West Coast mussels, wild garlic and pancetta cream
pan-fried scallops, boudin noir, apple
pan-fried fillet of halibut, saffron potatoes, spinach, langoustine bisque
wild black bream, pea risotto, tarragon and lemon velouté
whole baked lemon sole, brown shrimp sauce